{"product_id":"manhattan-yilver-pajoy-gesha-125g-colombia","title":"Manhattan – Yilver Pajoy Gesha 125g | Colombia","description":"\u003cp\u003eYilver Andrés Pajoy farms four hectares at Finca El Arrayán, in the vereda of Alto Cañada above La Plata, on the western edge of Huila where it meets Cauca. Three of those hectares are planted at 2,500 trees to the hectare, in Caturra, Caturra Chiroso and Gesha. He is a second-generation grower, fourteen years in, and the family grow beans and keep cattle alongside the coffee. His cousins Yesid and Didier Pajoy farm nearby; Didier also runs the buying station and warehouse in La Plata.\u003c\/p\u003e\n\u003cp\u003eThis Gesha micro-lot placed fifth in the Western division of Osito's Copa de Oro. That placing belongs to Yilver and to this lot — it is a growing and processing award, not an award for anyone's roast.\u003c\/p\u003e\n\u003cp\u003eThe cherries were fermented in cherry for 36 hours as they came in from the field, then de-pulped and given a second 36-hour fermentation. After rinsing, the coffee dried for eighteen days on raised beds inside a parabolic greenhouse dryer.\u003c\/p\u003e\n\u003cp\u003eYellow plum, Fig and Earl Grey, with a mouthfeel that is vibrant but rounded, and a notably refined sweetness.\u003c\/p\u003e\n\u003cp\u003eFreshly roasted by \u003cstrong\u003eManhattan Coffee Roasters in Rotterdam\u003c\/strong\u003e and imported to the UK by ROAST EDIT Co.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":56255045763457,"sku":"MAN-PAJOY-F-125","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/5450\/0225\/files\/manhattan-coffee-yilver-pajoy-colombia.jpg?v=1789393643","url":"https:\/\/roastedit.co.uk\/products\/manhattan-yilver-pajoy-gesha-125g-colombia","provider":"Roast Edit","version":"1.0","type":"link"}